In 100 g (Grams) of Potatoes, hash brown, frozen, plain, unprepared there is 0.62 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Potatoes, hash brown, frozen, plain, unprepared.

Fat, beef tallow	100 g	100%
Lard	100 g	100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated)	100 g	100%
Oil, soybean, salad or cooking, (partially hydrogenated)	100 g	100%
Oil, rice bran	100 g	100%
Oil, wheat germ	100 g	100%
Fish oil, herring	100 g	100%
Fish oil, menhaden	100 g	100%
Fish oil, menhaden, fully hydrogenated	100 g	100%
Fish oil, salmon	100 g	100%
Fish oil, sardine	100 g	100%
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated)	100 g	100%
Oil, industrial, mid-oleic, sunflower	100 g	100%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying	100 g	100%
Oil, industrial, canola for salads, woks and light frying	100 g	100%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying	100 g	100%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts	100 g	100%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables	100 g	100%
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening	100 g	100%
Oil, industrial, soy, refined, for woks and light frying	100 g	100%

Potatoes, hash brown, frozen, plain, unprepared

Potatoes, hash brown, frozen, plain, unprepared is a type of Vegetables and Vegetable Products. The most significant nutrients in Potatoes, hash brown, frozen, plain, unprepared are listed below.

Water	78.85 g	78.85%
Energy (calorie)	82 kcal
Energy (joule)	343 kJ
Protein	2.06 g	2.06%
Total lipid (fat)	0.62 g	0.62%
Ash	0.75 g	0.75%
Carbohydrate, by difference	17.72 g	17.72%
Fiber, total dietary	1.4 g	1.4%
Calcium, Ca	10 mg	0.01%
Iron, Fe	0.98 mg
Magnesium, Mg	11 mg	0.01%
Phosphorus, P	47 mg	0.05%
Potassium, K	285 mg	0.28%
Sodium, Na	22 mg	0.02%
Zinc, Zn	0.21 mg
Copper, Cu	0.099 mg
Manganese, Mn	0.146 mg
Selenium, Se	0.3 µg
Fluoride, F	43.7 µg
Vitamin C, total ascorbic acid	8.2 mg	0.01%

Nutrients in Potatoes, hash brown, frozen, plain, unprepared